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View allRoasted Aubergine Pasta
A classic Italian pasta dish with a twist, featuring roasted aubergines instead of fried ones for a rich and flavorful sauce.
Spicy Lemongrass Chicken Stir Fry
Packed with chillies, lemongrass, kaffir lime leaves and flavourful aromatics, this Vietnamese-inspired stir fry is both delicious and incredibly easy to make. Stir fry the chicken until it’s deeply golden then transfer it to a plate. Cook the aromatics, add the chicken and sauce, give it one final toss and you’re all set – a delicious dinner ready in less than 20 minutes. I like to serve it with coconut rice and a fried egg, but it would also be great with rice noodles
10 minutes Chickpea flour Egg white Congee
Found an amazing way to use chickpea flour for super healthy breakfast